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Steak Fajita Roll-Ups

Steak Fajita Roll-Ups - Ditch the flour tortillas and make this amazing low-carb version of your favorite steak fajitas!
Steak Fajita Roll-Ups #STEAK #KETORECIPES

INGREDIENTS:

  • Homemade Fajitas Seasoning Mix
  • 1 pound thinly sliced sirloin tip steak (carne asada)*
  • 1 tablespoon olive oil, divided
  • 3 colored bell peppers cut into thin strips
  • 1 large yellow onion , sliced
  • 1 lime , juiced
  • chopped fresh parsley or cilantro
  • prepared Guacamole for serving , optional

Steak Fajita Roll-Ups #STEAK #KETORECIPES

INSTRUCTIONS:

  1. Prepare the fajitas seasoning mix and set aside.
  2. Cut the steak into 2-inch wide by 6-inch long strips.
  3. Rub the steak strips with some of the prepared seasoning mix and set aside.**
  4. Heat olive oil in a grill pan over medium-high heat and add pepper strips and sliced onions to the grill pan; season with salt, pepper, and a sprinkle of the fajitas seasoning mix.
  5. ................................
  6. ................................

You can find complete recipes click here!

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